dc.contributor.author | Siripron Noonoy | en_US |
dc.date.accessioned | 2018-11-22T07:09:17Z | |
dc.date.available | 2018-11-22T07:09:17Z | |
dc.date.issued | 2016 | |
dc.identifier.uri | http://repository.rmutr.ac.th/123456789/987 | |
dc.identifier.uri | http://localhost:8080/xmlui/handle/123456789/987 | |
dc.description.abstract | The purposes of this research were to ; study factors that influence customer
satisfaction and customer loyalty of services provided in Japanese restaurants
categorized as international brand and national brand ; and to estimate the satisfaction
level of customers in the services of Japanese restaurants categorized as international
brand and national brand and to create a comparison index of the satisfaction levels
between the services provided at international brand and national brand Japanese
restaurants.
Research Methodology uses the quantitative research methodology with the
application of American Customer Satisfaction Index ( ACSI ) to collect information
through online questionnaire. The data is analyzed using statistical methods to measure
the satisfaction level of customers based on the Likert Scale to test the reliability of the
questionnaire. Factor analysis was done by applying the Principal Component Analysis
( PCA ) and Cronbach Alpha analysis method by Stratified Sampling from customers of
the Japanese restaurants, Fuji and Zen in Bangkok province, with a total number of 823
participants and comparing various factors, categorizing the demographic information by
using Independent Sample T - test and testing the hypothesis of research by using
Pearson Correlation method.
Major research findings were; factors that influence customer satisfaction and
customer loyalty of services provided in Japanese restaurants categorized as
international brand and national brand, consist of 6 components which are : Customer
Expectations, Perceived Quality, Perceived Value, Overall Customer Satisfaction,
Customer Voice, and Customer Loyalty; and Customer Expectations is the initial factor
that has a positive influence on Perceived Quality and these two factors constantly have
a positive influence on Perceived Value being worth the money spent on the services.
These three factors constantly have a positive influence on Overall Customer
Satisfaction which has a positive influence towards both Customer Voice and Customer
Loyalty at a statistically significant level of 0.01. | en_US |
dc.language.iso | TH | en_US |
dc.publisher | Rajamangala University Of Technology Rattanakosin | en_US |
dc.subject | Satisfaction Model | en_US |
dc.subject | Expectations | en_US |
dc.subject | Loyalty | en_US |
dc.title | Customer Satisfaction and Customer Loyalty of Services Provided by International Brand and National Brand of Japanese Restaurant Business: The Case Study of Fuji and Zen in Bangkok area | en_US |
dc.title.alternative | ปัจจัยที่ส่งผลต่อความพึงพอใจกับความภักดีของการให้บริการธุรกิจร้านอาหารญี่ปุ่น Inter Brand กับ National Brand : กรณีศึกษาร้าน Fuji และร้าน Zen ในเขตกรุงเทพมหานคร | en_US |
dc.type | Independent Study | en_US |