| dc.contributor.author | Thita Yodsawad | en_US |
| dc.contributor.author | Phusit Sangpradub | en_US |
| dc.date.accessioned | 2017-04-20T08:00:47Z | |
| dc.date.available | 2017-04-20T08:00:47Z | |
| dc.date.issued | 2013 | |
| dc.identifier.uri | http://repository.rmutr.ac.th/123456789/538 | |
| dc.identifier.uri | http://localhost:8080/xmlui/handle/123456789/538 | |
| dc.description.abstract | This research showed the antioxidant activity of leaves and flowers of Wedelia trilobata. The leaves and flowers of Wedelia trilobata were separately extracted with ethanol to obtain the crude ethanol extracts respectively. The crude ethanol extracts were tested for antioxidant activity by DPPH method.
From the study it was found that the crude ethanol extracts from leaves and flowers of Wedelia trilobata displayed the moderate antioxidant activity with the IC50 values of 2.7 and 1.25 mg/ml respectively. | en_US |
| dc.description.sponsorship | Rajamangala University Of Technology Rattanakosin | en_US |
| dc.language.iso | TH | en_US |
| dc.publisher | Rajamangala University Of Technology Rattanakosin | en_US |
| dc.subject | Wedelia trilobata | en_US |
| dc.subject | antioxidant activity | en_US |
| dc.subject | free radical | en_US |
| dc.title | Antioxidant activity of Wedelia trilobata | en_US |
| dc.title.alternative | การต้านอนุมูลอิสระของกระดุมทองเลื้อย | en_US |
| dc.type | Research | en_US |
